Since its global launch two years ago, the wine brand conceived for those who prefer an eco-conscious lifestyle has earned a host of certifications and acknowledgments.
In 2020, it made its debut with the Ecopackaging Award in the Green Awards from Drinks Business (that same year). In addition, it was certified as an Organic Wine and a Vegan Wine. On top of these credentials, in 2022 another milestone was achieved which underlines the brand’s commitment to an increasingly sustainable production: Carbon Neutral Certification.
To obtain this certification, B-Liv fully mitigated the impact of its CO2 emissions, by offsetting 100% of its carbon footprint. In this way, carbon neutrality now adds to the vegan requirements and certifications, organic production and a rigorous ecopackaging policy.
As such, with presence in markets such as Finland, the Netherlands, Ireland, Russia, New Zealand, Brazil, USA and Chile, B-Liv is demonstrating internationally that it is possible to achieve wines of outstanding quality – ones which are renowned by specialized press – hand in hand with clean production.
With this series of initiatives, the premium wine brand which respects the delicate balance between what is good for consumers and what is good for the planet, continues to make progress, positioning as one of the most sustainable wines in the viticultural industry.