Intensa semana de eventos para los vinos del Grupo VSPT
October, 2011.- Spring begins and high event season starts in Santiago, and likewise, a period of intense participation in many activities on a national level starts for the San Pedro Tarapacá Group.
Between the 28th and the 30th of September, San Pedro and Tarapacá were present at the by-now traditional Feria de Vinos de Chile (Trade Fair of Wines of Chile) at the Plaza San Francisco Hotel, with stands that received numerous visitors and consultations.
Making time to contribute with the community too, on Thursday September 29th, San Pedro offered its wines at a concert in benefit of Colegio Nocedal school which was held at Universidad de los Andes.
Also, our San Pedro, Tarapacá and ViñaMar wineries were part of the exhibitors at the 1st Echinuco meeting of Chilean gastronomy, which was held at Parque Bicentenario in Vitacura, and Viñamar carried out tastings at the 3rd Chicureo Bazar fair, which took place at the Guay-Guay Estate, in Piedra Roja.
Viñamar Sparklings excelled, since they were present to refresh those who attended both activities that took place during the last weekend of September.
At Echinuco, visitors of the exhibit were able to enjoy delicious typically Chilean preparations outdoors, accompanied by our Viñamar Sparklings, as well as finishing walking around Chicureo Bazar and contemplating the beautiful gardens of Guay-Guay Estate with a refreshing glass of Viñamar Sparkling in their hands. .
It was a great invitation to enjoy this spring with all 5 senses!
