The prestigious Argentinian winery, La Celia, has arrived to delight Uruguayan consumers with premium-quality wines crafted with winemaking excellence.
La Celia, renowned as the pioneer of the Uco Valley, one of the finest Argentinian regions for Malbec production, has now arrived in Uruguay to enthrall the palates of wine lovers through four acclaimed wines.
These include La Celia Reserva range in its varieties Malbec and Malbec-Cabernet Franc, which stand out for their fresh, fruity profiles as well as firm, silky tannins which lend structure and vitality. This is the result of incredible climatic conditions and high-quality soils of the region which gives origin to these wines.
In addition, the Cabernet Sauvignon and Malbec varieties from Eugenio Bustos have arrived. The brand pays tribute to its founder, who was the first person to plant the Malbec variety -brought from France- in the Uco Valley.
The La Celia wines are now available in larger stores in the Uruguayan market.